Champagne

There are many myths and misconceptions about champagne. Let’s look at some? “Small, fine bubbles are a sign of quality.” We’ve even read an article saying, “For Champagne connoisseurs, smaller bubble size is also a

To give you a complete picture of the Champagne region, we visit both large champagne houses and small, independent growers. We taste both pinot meunier, blanc de blanc, blanc de noir, zéro dosage (the driest

An entire tour dedicated solely to champagne! And there’s nothing strange about that. You can explore champagne throughout a whole journey, just as you might with Burgundy or Bordeaux. The variety among different champagnes is

There is quite a lot about champagne that makes you think of wool over your eyes. “Buy our champagne and you’ll get it in a cardboard box that you can turn into an ice bucket”,

Champagne Beaumont des Crayères is a cooperative winery in Épernay focusing on high-quality Champagne production, particularly from the Pinot Meunier grape. Founded in 1955 by a group of winegrowers, the cooperative emphasizes traditional winemaking techniques

It might seem be evident, but it is not. So nowadays, certain Champagne producers point out that champagne is a wine. Maybe this is because so many people only drink champagne on festive occasions when

Who doesn’t like champagne, the famous sparkling wine from the French region called Champagne? It’s easy to like. It’s festive. It’s delicious. But it actually is quite difficult to make, involving more steps and control

I was once asked if it is really possible to taste champagne for three days as we are doing on this exciting tour in Champagne. The answer is that of course it is. There is

The world is drinking sparkling wines like never before. This means that Champagne is getting more and more competitors. Will Champagne retain its special position as the world’s premier bubbly? We think so. With the

Champagne is a success story. Since the Second World War, production, sales, and vineyard area have increased exponentially. The world loves champagne. Of course, there is competition. But the Champagne brand is strong. During this

Can you help Ukraine and democracy by drinking champagne? “Maybe — with the project Victoire de la dignité. It’s been a week of ups and downs for world politics and the progress of democracy. Unusual

For many years now, they have tried to launch champagne as a food wine and not just a drink for festive occasions. They have succeeded to some extent, but despite that, for many people champagne

Champagne growers on a visit to Stockholm with the Franska Vinlistan serve Nobel Prize wine. It has almost become a tradition. At the end of the autumn, a small gathering of wine producers from Champagne

Of course, champagne feels the competition from other sparkling wines around the world, but the strong brand that champagne has is worth its weight in gold. But that doesn’t mean you rest on your laurels.

Champagne is an incredible success story and the region has a long and exciting history. A lot has happened since the first bubbles were “discovered”. The technology has been refined, rules have been written and