This is a wine tour that you will never forget. We start with the big city pulse in Buenos Aires and end in Santiago de Chile. In between, there will be tango shows, winery visits in Mendoza, crossing the magnificent Andes by bus, a stunning experience, and visits to several wine regions in Chile as well as Valparaiso and Vina del Mar on the Pacific coast, Casablanca Valley, San Antonio and Colchagua. And some more. A full program!
We travel together for 14 days and we wouldn’t have minded doing it for a bit longer.
Our lunches are often asados, a South American barbecue. The famous meat is grilled, of course, but also chicken and sometimes fish and seafood – and plenty of fresh vegetables of course. In Santa Cruz, a pisco sour by the pool is almost mandatory when we return to the hotel after visits and tastings.